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Ingredients

 

Ice cubes

2 parts brandy (or Cognac)

½ part Cointreau or Triple Sec

½ part lemon juice

Glass: Cocktail glass

Method: Shake

Alcohol%: 27%  

 

Preparation

Fill the shaker half with ice cubes. Add the brandy, Cointreau (or triple sec) and lemon juice. Shake together and strain into a chilled cocktail glass. Serve without decoration

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