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Ingredients:

1 Cherry, garnish
1 slice Pineapple, garnish
1 oz Cream of coconut
1 oz Blue Curacao
2 oz Pineapple juice
1 oz Light Rum

Directions:

Combine all ingredients but garnish in a blender with a cup of ice. Blend until creamy. Serve in a highball glass garnished with cherry and pineapple slice.  Serves: 1

 

Blue Hawaiian