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Syrup Flavourings

 

BANANA                              CHAI                                             GOMME

 

CARAMEL                          LEMON                                         RASPBERRY

 

CHOCOLATE                     CHESTNUT                                 POMEGRANATE

 

CINNAMON                        GRAPEFRUIT                             TOFFEE CRUNCH

 

HAZELNUT                         TIRAMISU                                   ANISE SYRUP

 

CHERRY                              LIME SYRUP                              PEACH

 

IRISH CREAM                    TRIPLE SEC                               MINT

 

GREEN MINT                     PINEAPPLE                                FROSTED MINT

 

STRAWBERRY                  BLUE CURACAO                      ALMOND

 

VANILLA                             ELDERFLOWER                       MACADAMIA NUT

 

FRENCH VANILLA          PISTACHIO                                 COFFEE

 

VIOLET                                APPLE SYRUP                           GINGER SYRUP

 

ROSE SYRUP                     GRENADINE                               PEAR

 

ICED TEA SYRUP             ROASTED HAZELNUT            PUMPKIN SPICE

 

WHITE CHOCOLATE      LAVENDER SYRUP                 CRANBERRY

 

GINGERBREAD                 LEMON PIE                                BUTTERSCOTCH

 

MANGO                                BLACKCURRANT                    EGGNOG

 

COCONUT                           ALMOND (sugar free)               ORGEAT

 

HONEY                                 BLUEBERRY                             PEPPERMINT

 

KIWI                                      LEMONGRASS                          LIME

 

MELON                                ORANGE                                      CHEESECAKE

 

CANE SUGAR                    BUTTER RUM                            BUTTER PECAN

 

BLOOD ORANGE             BLACKBERRY                          HUCKLEBERRY

 

WATERMELON                 PEANUT BUTTER                     MAPLE

 

SHORTBREAD                  GRAPE                                          ROOT BEER

 

GUAVA                                CREME DE MENTHE               CREME DE CURACAO

 

TOASTED MARSHMALLOW                                                TEA CONCENTRATE

 

Coffee can be flavoured with sugar, honey, liqueurs or syrups. Some available syrups are listed below. These can also be added to cocktails.

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Simple Syrup:

 

Combine 1 part water and 1 part sugar in a saucepan. Heat and stir until it comes to a boil. Boil for two minutes. Take off the heat and store in a plastic or glass container at room  temperature.

 

This mixture will last about 2 months. If you want to extend that period, you can add 2 ozs of  vodka per pint of simple syrup to the recipe.

Simple Syrup works great in an Old-Fashioned and many other classic cocktails. Give it a try.

 

Sour Mix


Ingredients
     1 egg white
     12.0 oz. lemon juice
     0.25 cup sugar
     18.0 oz. Water


Directions
Add all ingredients to a blender or large jar and blend or shake. Refrigerate no more than 7 to 10 days.
 

 

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